PATSO WITH CHEDDAR AND SAUSAGE

Patso Cheddarlı Sosisli is the fullest of the patso family. Fries, melted cheddar and sausage cooked in Istanbul-style tomato sauce, all together.

We do not cook the sausage dry; it is heated in the tomato sauce, and some of that sauce carries into the sandwich. The cheddar and the sweet-spiced tomato sauce meet here, with the fries staying crisp between them.

This is no longer a snack — it is a full meal. If the plain or cheddar patso leaves you wanting more, this is the right step up. If you need a meatless option, look at the versions without sausage; here the sausage is central to the item.